
Yesterday, we ate American style pancakes with warm blueberry sauce for brunch. We then headed out into the unusually warm sunshine for a little walk, which turned into a long walk because I had to stop and take pictures of everything.
This year, I've been talking more pictures than ever, which means, I've noticed more details in everything I pass: the colours of the leaves; blending right through from green, orange to red and then brown. The stunningly fat, shiny conkers and acorns continuously threaten to knock you out as you walk under their looming mother ships. Mushrooms (or Toadstools) stand tall and proud, safe between the nettles and thorns, become illuminated in light; they claim centre stage briefly as the gentle wind blows the tree leaves apart.
There is so much life, ever changing yet apparently still, apparently silent. I've really enjoyed watching our wood's change with the seasons......and I cannot wait until the snow falls; I wonder what new details will be noticed then? Can't wait!
I love finding conkers...I have a whole stash already! I've really been enjoying this transition into Autumn too, the colours of the leaves are just beautiful at the moment - a pale yellowy orange, but not fully brown yet. Can't wait for snow too!
ReplyDeleteSomeone on Facebook told me that conkers with holes in keep the spiders away..........thought it only fair I pass this information on :D
DeleteLove the pic of the conkers! I went on a walk yesterday too, and stopped loads to take photos - everything looks so much prettier in autumn!
ReplyDeleteBecky x
http://beckysbeautyobsession.blogspot.co.uk/
It really, really does - but then again, I've said that through all of the seasons - I truly find inspiration in them all, at one point or another :)
DeleteEmma... I love how you write and explain the details of your walk... I do have to ask you what are conkers? Are they like big acorns? Id collect them and put them in a beautifil bowl! Lovely post, Tammy x
ReplyDeleteThank you :)
DeleteWhat are conkers? I think they are a type of chestnut, although we don't eat them, at least I don't anyway!
The name 'Conker/s' came from a playground game whereby, children would string up a these chestnuts, dry them out and then each player would use their conker to defeat the other person's conker. Alas, the person who's conker survives - wins! I must add 'Conkers' is now banned from schools :)
great post :) loved the picture :)
ReplyDeletefollowed you on GFC n bloglovin', hope you follow back
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